Latest news

Latest news 2017-08-29T00:12:29+00:00

Christmas closing times notice

30th November 2017|

We can hardly believe that it is December already, but it is! The snowfall today confirmation of that. So we must think about our Christmas opening times. It has been agreed that to give [...]

Level 2 baker apprenticeship qualification launched

17th October 2017|

The new OAL level 2 bakery qualification is now live  and open for learner registrations, following a period of industry consultation and development. This level 2 diploma in bakery supports vocational skills, knowledge and [...]

Yvette Boland joins the OAL team

17th October 2017|

We are delighted to announce that Yvette Boland joined us this month as our new Development Manager. Yvette is well-known and well-respected in the sector, so we are sure that her appointment will be [...]

OAL’s apprentice end-point assessment offer grows

15th August 2017|

We are delighted to announce that today we received official approval from the Education and Skills Funding Agency to offer end-point assessment for four more food industry relevant standards. Our end-point assessment approval now includes: Food [...]